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| 500 g White flour 2 tbsp Milk powder 1 tbsp Sugar 1/2 tbsp Yeast 1 1/2 tsp Salt 3 tsp Baking powder |
mix the dry ingredients Make a hole in the middle of the flour |
| 1 tbsp Olive oil 350 ml Water |
Pour the water and oil into the hole Mix in: use a mixer with dough hooks if you have one knead on a flourd surface until it is smooth and stretchy put back in the bowl and leave to rise for 1 hour |
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divide into 12-16 pieces and cover each piece with flour knead again on floured surface You can freeze the pieces at this point if you want |
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Roll out each piece Leave to rise for a few minutes |
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Heat a frying pan without any oil Cook each piece for about 1 minute each side |